SPRING 2019
PROFESSIONAL DEVELOPMENT
CONFERENCE
* Registration for Community College
and SUNY Members *
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With Swiss-Watercress, Tomato, Balsamic Onions, Horseradish Creme Fraiche, Ciabatta Bread
With Applewood Smoked Bacon, Avocado and Chipotle Aioli, Multigrain Roll
With Cheddar Apple, Dijon Mustard on Pretzel Roll
With Artichokes, Roasted Peppers, Sun Dried Tomatoes, Creamy Lemon and Garlic Dressing on Whole Grain Wrap
With Whipped Goat Cheese, Salsa Verde on Pita Bread